Wild food to star at Ferrovia

Wild food Maestro Riccardo Momesso will feature a mix of indigenous and introduced game at the final Ferrovia Game Night for 2019 on November 28 in Pascoe Vale in Northern Melbourne. 

Riccardo is an avid hunter gatherer and an acclaimed chef - he combines his two great passions to the benefit of his patrons. 

The November menu includes:

  • Goat
  • Hare
  • Duck
  • Rabbit
  • Wallaby
  • Venison
  • Murray Cod
  • Bardi Grubs
  • Wild Barramundi 

Call Ferrovia direct on 03 9379 7377 for bookings.